After having a series of successful television shows on the Food Network, as well as a long list of published cookbooks, Rachael Ray still hasn't slowed down her career as a celebrity chef and TV personality. The three-time Emmy award winner currently has her own show, The Rachael Ray Show, where she brings her culinary expertise forth and is joined by different celebrities to discuss their lifestyles.

This is Rachael Ray in 2019!

Rachael Ray speaks onstage as the Accessories Council Hosts The 23rd Annual ACE Awards on June 10, 2019 in New York City

As an author of nearly thirty cookbooks, Ray has just released her 27th book titled Rachael Ray 50: Memories and Meals From a Sweet and Savory Life. The aim of her books are to help those who are typically reluctant to cook and inspire them with warm meals, and they're especially inspired by her Italian descent upbringing!

Rachael Ray poses during the book signing at The IKEA Kitchen on October 12, 2019 in New York City

Rachael Ray certainly has a knack for writing about her culinary experiences, as she has her own online magazine called Rachael Ray Every Day. Aside from her books and magazines, Ray also started her own nonprofit organization in 2006, Yum-o! According to her website, the organization's goal is to "empower kids and their families to develop healthy relationships with food and cooking".

Chef Rachael Ray onstage during a culinary demonstration at the Grand Tasting at The IKEA Kitchen presented by Capital One at Pier 94 on October 12, 2019 in New York City.

On top of all of her cooking accomplishments, Rachael has now steered into other business opportunities, like creating her own line of nutritious pet food (Rachael Ray Nutrish) and designing her own interior design line (Rachael Ray Home). You can check out more of her lifestyle tips and recipes all on her Instagram!